Harry Angel back on the beat for Sprint Cup glory at Haydock

Thu 6 Sep 2018

Harry Angel will face 11 rivals when he defends his crown in the 32Red Sprint Cup at Haydock on Saturday.

Clive Cox’s charge was a brilliant winner of the six-furlong Group One last season and is favourite to claim back-to-back renewals, despite returning to Merseyside with questions to answer as he makes his first start since suffering injury at Royal Ascot in June.

Last year’s runner-up Tasleet and third home The Tin Man are also in the field once again.

The Tin Man also finished second in the 2016 Sprint Cup and trainer James Fanshawe is hoping he can make it third-time lucky.

He told At The Races: “The Tin Man seems in good form and we’re looking forward to Saturday.

“He ran very well in Deauville last time out (third in the Prix Maurice de Gheest) and he’s run two good races in the past two runnings of the Sprint Cup.

“There’s some very good horses in the race and we’ll see how much rain they get up there. He’s run two very good races on heavy ground two years ago and soft ground last year, but I’m sure he’s more effective on top of the ground.”

Jockey-of-the-moment Oisin Murphy partners The Tin Man for the first time, taking over in the saddle from Tom Queally, who has ridden him on all but one of his 19 starts.

Fanshawe added: “Oisin is on fire at the moment and hopefully he’ll find the key to him.”

Tasleet is one of two runners for leading owner Hamdan Al Maktoum along with the Sir Michael Stoute-trained Commonwealth Cup hero Eqtidaar.

David Elsworth’s Sir Dancealot and George Scott’s stable star James Garfield have both been declared after being supplemented on Monday.

The Aidan O’Brien-trained Gustav Klimt and Speak In Colours, trained by Joseph O’Brien, are the two Irish contenders.

Kevin Ryan’s pair of Brando and Hey Jonesy, Andrew Balding’s Donjuan Triumphant and Sands Of Mali from Richard Fahey’s yard complete the line-up.

More Latest News

Loading...
This video is playing in Picture-In-Picture. Click to Exit.
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.